Gas Barbecue Grill Montreux 570 G Outdoorchef Black £575.00

18 127 98 OutdoorChef Gas Barbecue Grill Montreux 570G Black 2 | Avant Garden

Gas Barbecue Grill Montreux 570 G Outdoorchef Black

Gas Barbecue Grill Montreux 570 G Outdoorchef Black
The Grilling surface is 54cm.
Code 18.127.98

Free delivery to your home in Mainland UK within one week
Click here to view all of the OutdoorChef Gas Barbecues

Outdoorchef

Gas, Charcoal & Electric Kettle Grills come with their own unique funnel system. Which for example does not allow for flames and flare ups. Also it is designed so that the fat never touches a naked flame. You can therefore enjoy safe, relaxing outdoor grilling experiences every time. What makes them for instance the best outdoor cooking system. Is because they have two funnel. One large & one small also two burners one large & one small that sit below the funnels. The small funnel actually sits only in one position & has no need to move. The large funnel in fact can be flipped either way depending on the style of cooking you are wishing to do. The Outdoorchef Kettle Grills can actually heat up to 400′ degrees centigrade in only a few minutes. This therefore heats up the funnels to such an extent. Fats & drips will then vaporise & any excess is forced by gravity downwards into the fat tray below.

For example in grilling mode all of the elements of conventional barbecuing are present but without the flare-ups. So for instance this means you can also cook & grill with the lid closed. This way you will actually be using the convection heat from the kettle. Indeed as well as the heat from the burner beneath the food. So in fact you don’t need to stand over the food while watching, waiting & turning your food. Your grilled food will in fact be cooked perfectly evenly every single time. In addition all the way round & in the centre too. It will however cook your barbecue food in a fraction of the time of normal conventional grills & barbecues. This means in fact Outdoorchef Gas Kettle Grills have a much smaller carbon foot print than other comparable gas grills.

Settings

Setting the heat gauge to about 360′ degrees centigrade you can place your various sausages burgers etc on the grill. And leave them for around 5 minutes whilst you get on with whatever you want to. For example preheat the Kettle to the required heat ready for which ever style of barbecuing you are going to do. Whether it is for instance roasting, grilling, baking, steaming, saute. In addition Outdoorchef Grills will produce the best pizza in only a few minutes. Also grilling fish over the skillet will mean you never have a fishy smell in your kitchen. And it is easy to steam your vegetables too, with the easy range of accessories.

Turning or flipping the large funnel over into the volcano shape focuses the heat into the centre of the kettle. So now you can use your Outdoorchef Barbecue to Wok or Cast Iron Griddle as well as Skillet. Also using the very direct, very focused heat from the burner below it is perfect for these styles of cooking. Therefore in no time you will be experimenting with all kinds of fun and tasty meals.

At the base the small burner will slow roast for you at a lower heat of between 100-120 degrees. So you can slow roast a huge family joint or Christmas lunch & leave it to do it’s own thing. just check on the time.

In addition the main components in an Outdoorchef Gas, Charcoal or Electric Grill are of quality Porcelain Enamel. These are the bowl, lid, large and small funnel, the large burner. Because Porcelain Enamel is a baked sealed jacket which means that the metal cannot rust or corrode.

Also easy to clean straight after cooking with a damp cloth. And any stubborn bits you can use an Outdoorchef brass brush. Therefore not to damage the enamelling. There are also now over 40 various accessories to choose from. Adding to your collection & make great gifts for the chef of the house.

OutdoorChef DualChef Barbecue Cover D Line Medium/Large

Outdoorchef Dualchef Barbecue Cover D Line Medium | Avant Garden Guernsey

OutdoorChef DualChef Barbecue Cover D Line Medium/Large

OutdoorChef DualChef Barbecue Cover D Line Medium/Large is the perfect solution for keeping your barbecue in tip top condition when you are not using it throughout the summer in the garden and also when it is packed away for the winter.
Do not leave your barbecue in the rain. A suitable Barbecue Cover over is available for each model, made from hard-wearing and water resistant synthetic fabric (PU). It will not only protect your OutdoorChef from rain and snow, but also from dust, pollen and UV rays. The new OutdoorChef barbecue Covers are also colourfast and light resistant. Thanks to the draw cord and rustproof eyelets they stay right where they should even in stormy weather – on the barbecue
The Colour of the OutdoorChef Barbecue Cover D Line Medium is Black
The OutdoorChef Barbecue Cover D Line Medium/Large Product Code is 18.221.51
* This cover is for DualChef 415 G, DualChef 425 G, DualChef S 425 G
* Delivery is included in the price to your home in the UK within 1 week
Click here to view all of the Outdoorchef Gas Barbecues
Click here to visit the barbecue-accessories

OutdoorChef and their Gas, Charcoal and Electric Kettle Grills come with their own unique funnel system which does not allow for flames and flare ups as it is all designed so that the fat never touches a naked flame. So that you can enjoy safe, relaxing outdoor grilling experiences every time. What makes them the best outdoor cooking system is that they have two funnels, one large and one small as well as two burners one large and one small that sit below the funnels. The small funnel sits only in one position and has no need to move. The large funnel can be flipped either way depending on the style of cooking you are wishing to do. The OutdoorChef Kettle Grills can heat up to 400′ degrees centigrade in only a few minutes which heats up the funnels to an extent that any fats and drips will vaporise and any excess is forced by gravity downwards into the fat tray below.

In grilling mode all of the elements of conventional barbecuing are present but without the flareups. So this means that you can also always cook and grill with the lid closed. This way you will be using the convection heat from the kettle as well as the heat from the burner beneath the food. So you do not need to stand over the food while it cooks watching, waiting and turning your food. Your grilled food will be cooked perfectly evenly every single time, all the way round and in the centre too. It will also cook your barbecue food in a fraction of the time of normal conventional grills and barbecues. This means that the Outdoorchef Gas Kettle Grills have a much smaller carbon foot print than other comparable gas grills.

Setting the heat gauge to about 360′ degrees centigrade you can place your various sausages burgers etc on to the grill and leave them for around 5 minutes whilst you get on with whatever you want to. Always preheat the Kettle to the required heat ready for which ever style of barbecuing you are going to do, whether it is roasting, grilling, baking, steaming, saute. This OutdoorChef will produce the best pizza in only a few minutes. Grilling fish over the skillet will mean you never have a fishy smell in your kitchen and it is easy to steam your vegetables too with the easy range of accessories.

By turning or flipping the large funnel over into the volcano shape focuses the heat into the centre of the kettle. Now you can use your OutdoorChef Barbecue to Wok or Cast Iron Griddle as well as Skillet. Using the very direct and very focused heat from the burner below it is perfect for these styles of cooking and in no time you will be experimenting with all kinds of fun and tasty meals.

The small burner at the base will slow roast for you at a lower heat of between 100 degrees and 120 degrees meaning that you can slow roast a huge family joint or Christmas lunch and leave it to do it’s own thing so long as you have a check on the time.

All of the main components used in an OutdoorChef Gas, Charcoal or Electric Grill are of quality Porcelain Enamel, these are the bowl, lid, large and small funnel, the large burner. Porcelain Enamel is a baked sealed jacket which means that the metal cannot rust or corrode.

Also easy to clean straight after cooking with a damp cloth, for any stubborn bits you can use an OutdoorChef brass brush, so as not to damage the enameling. There are also now over 40 various accessories to choose from to add to your collection and make great gifts for the chef of the house.

OutdoorChef Accessories Gourmet Check Dual Barbecue Thermometer

18 212 59 OutdoorChef Gourmet Check Dual Barbecue Thermometer | Avant Garden Guernsey

OutdoorChef Accessories Gourmet Check Dual Barbecue Thermometer

OutdoorChef Accessories Gourmet Check Dual Barbecue Thermometer is a multi functional barbecue thermometer featuring fast connect Bluetooth technology. The wireless OutdoorChef Accessories Gourmet Check Dual Barbecue Thermometer is easy to use, extremely robust and has a Bluetooth range of up to 30 metres. This rechargeable battery (USB charging cable supplied) guarantees an operating time of up to 100 hours. The 2 zone sensor with a stainless steel probe measures circulating air and core temperature and can be cleaned easily under running water. The device itself is splash proof.
The Code for the OutdoorChef Accessories Gourmet Check Dual Barbecue Thermometer is 18.212.59
Dimensions for the OutdoorChef Accessories Gourmet Check Dual Barbecue Thermometer are W3.5 x D2.4 x H18.0cm

Delivery is free to your home in the UK within 1 week
Click here to visit the barbecue-accessories
Click here to view all of the Outdoorchef Gas Barbecues

OutdoorChef and their Gas, Charcoal and Electric Kettle Grills come with their own unique funnel system which does not allow for flames and flare ups as it is all designed so that the fat never touches a naked flame. So that you can enjoy safe, relaxing outdoor grilling experiences every time. What makes them the best outdoor cooking system is that they have two funnels, one large and one small as well as two burners one large and one small that sit below the funnels. The small funnel sits only in one position and has no need to move. The large funnel can be flipped either way depending on the style of cooking you are wishing to do. The OutdoorChef Kettle Grills can heat up to 400′ degrees centigrade in only a few minutes which heats up the funnels to an extent that any fats and drips will vaporise and any excess is forced by gravity downwards into the fat tray below.

In grilling mode all of the elements of conventional barbecuing are present but without the flareups. So this means that you can also always cook and grill with the lid closed. This way you will be using the convection heat from the kettle as well as the heat from the burner beneath the food. So you do not need to stand over the food while it cooks watching, waiting and turning your food. Your grilled food will be cooked perfectly evenly every single time, all the way round and in the centre too. It will also cook your barbecue food in a fraction of the time of normal conventional grills and barbecues. This means that the OutdoorChef Gas Kettle Grills have a much smaller carbon foot print than other comparable gas grills.

Setting the heat gauge to about 360′ degrees centigrade you can place your various sausages burgers etc on to the grill and leave them for around 5 minutes whilst you get on with whatever you want to. Always preheat the Kettle to the required heat ready for which ever style of barbecuing you are going to do, whether it is roasting, grilling, baking, steaming, saute. This OutdoorChef will produce the best pizza in only a few minutes. Grilling fish over the skillet will mean you never have a fishy smell in your kitchen and it is easy to steam your vegetables too with the easy range of accessories.

By turning or flipping the large funnel over into the volcano shape focuses the heat into the centre of the kettle. Now you can use your OutdoorChef Barbecue to Wok or Cast Iron Griddle as well as Skillet. Using the very direct and very focused heat from the burner below it is perfect for these styles of cooking and in no time you will be experimenting with all kinds of fun and tasty meals.

The small burner at the base will slow roast for you at a lower heat of between 100 degrees and 120 degrees meaning that you can slow roast a huge family joint or Christmas lunch and leave it to do it’s own thing so long as you have a check on the time.

All of the main components used in an OutdoorChef Gas, Charcoal or Electric Grill are of quality Porcelain Enamel, these are the bowl, lid, large and small funnel, the large burner. Porcelain Enamel is a baked sealed jacket which means that the metal cannot rust or corrode.

Also easy to clean straight after cooking with a damp cloth, for any stubborn bits you can use an OutdoorChef brass brush, so as not to damage the enamelling. There are also now over 40 various accessories to choose from to add to your collection and make great gifts for the chef of the house.